Eating Penance

As far as I can tell, there are two kinds of people who write about food: those who seem to have given in to the obvious occupational hazard, and those who are determined to continue to fit into their jeans. Years ago I went to a seafood restaurant in Boston, one meant to capture the… More Eating Penance

Butternut Squash Soup

Giving a recipe for butternut squash soup feels something like giving a recipe for sliced tomatoes. I’ve provided the amounts I used to make this soup, below, which may well be the best of a long, long history of butternut squash soups, but you should know that I based the amounts largely on what I… More Butternut Squash Soup