With all the noise around food and all the blah blah blah about food blogs these days, it’s refreshing to read something like this interview by the James Beard Foundation with my friend and former editor, and one of the founding editors of Saveur, Colman Andrews. I’d like these words even if Colman didn’t mention [...]
Posts Tagged as ‘Colman Andrews’
March 29, 2009
Speaking of Food
I haven’t written here in awhile for a number of reasons, only one of which I will get into now, and that is that in one of my last posts I asked what people might serve to Alice Waters should she come to their house for dinner, which was, looking back, an inauthentic question that [...]
January 27, 2009
Why Chefs Eat Salad With Their Fingers.
When I wrote the post I did yesterday about why chefs eat salad with their hands, I liked the idea of ending on a question, starting a conversation like the political wonks do on Slate and the HuffPost. The only problem is, I’ve only told a handful of people about my blog—I haven’t even told [...]
December 30, 2008
This is What I Believe
1. I believe that food matters. Everything about it, from how it was grown, how it was prepared (with resentment or love? patience or hurry?), how it was consumed (with fear or with gusto?). It all counts.
2. I believe that what you put in your body is more important, and worth more time, effort, and [...]
